Medicinal capsaicin is a type of treatment that is developed from chili peppers or cayenne. This kind of treatment has been used for centuries and has helped in many ways. It comes in many forms but is majorly taken in form of pills and creams.

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Medicinal capsaicin has been used as treatment of two types of arthritis: the rheumatoid arthritis and osteoarthritis. It normally works by alleviating the pain that is linked with these conditions. The sufferers of arthritis are normally reported to have DSP in elevated levels. This increases the breakdown of cartilages and results in the pain associated with the disease. Medicinal capsaicin works through inhibiting the activities of DSP, and thus averting cartilage breakdown and subsequent joint pains.
Capsaicin has also been used in topical ointments to relieve the peripheral neuropathy pain. Minor aches and muscle pains as well as joint pains can also be reduced through the use of these ointments. These topical ointments are applied on the painful area and numb the pain. This kind of treatment is only done by a therapist wearing protective face mask and rubber gloves as capsaicin can be highly dangerous when in direct contact with the skin or eyes.
The capsaicin has also been used to treat the skin condition psoriasis by reducing the itchiness that exacerbates the condition. Psoriasis is often accompanied with red patches which are often inflamed. It is also autoimmune in nature and its cure is hard to attain. Capsaicin is used to relive such symptoms.
Owing to its ability to break down carbohydrates very fast, capsaicin can be used in regulation of blood-sugar levels. Research also recommends the use of cayenne related medicine in averting obesity because of the fast breakdown of carbohydrates. The drugs made from capsaicin can also be used in treating prostrate cancer. The capsaicin is responsible for causing the cells that trigger prostrate cancer to undergo apoptosis hence they naturally die. This effect has also been experienced by the cells which cause lung cancer. Medical studies carried out in China and Japan have also shown that capsaicin is directly responsible for inhibiting the growth of cells that cause leukemia.
The medicines made from capsaicin have also been attributed to the depletion of neurotransmitters in neurons. These are the neurons that cause one to feel pain. Capsaicin therefore numbs pain and researchers are contemplating the use of it in prophylaxis in type 1 diabetes. Capsaicin has also been known to reduce clogging of the arteries and increase blood circulation in the body.
Much as the capsaicin has many medicinal benefits, consumers must be warned of the dangers it can have when taken in extreme quantities. Reports have attributed high cases of stomach and colon cancer in the people who consume a lot of cayenne in spicy foods. This research is still on-going. Consumers are especially warned on the use of the powder forms of the drugs. These are normally obtained by crushing the pill form and snorted to produce high effects on the users. This is particularly lethal to these drug abusers.






